onion, vegetable broth, leek & pearl barley recipes

10 recipes

Page 1

Domini Kemp's Barley & Root Vegetable Stew

rte.ie

Ingredients: pearl barley, leek, onion, vegetable broth, carrot, olive oil, parsnip, turnip

Vegetable Barley Soup

eatsmarter.com

Ingredients: pearl barley, leek, onion, vegetable broth, carrot, vegetable oil, bay leaf, parsley, curry, pumpkin seeds

Hearty Irish Broth & Barley

supervalu.ie

Ingredients: pearl barley, leek, onion, vegetable broth, herbes de provence, peppercorn, white wine, cabbage, carrot, olive oil, tomato

Risotto-Style Barley with Kale, Goat Cheese and Parmesan

foodandspice.com

Ingredients: pearl barley, leek, onion, vegetable broth, parmesan, butter, goat cheese, white wine, kale, olive oil, thyme, garlic

Barley Soup with Duck

eatsmarter.com

Ingredients: pearl barley, leek, onion, vegetable broth, lard, cooked duck, celery, carrot, bay leaf, parsley, vinegar, parsnip, prunes

Minted Barley and Bean Salad

besthealthmag.ca

Ingredients: pearl barley, leek, onion, vegetable broth, sun-dried tomatoes in oil, lemon, red wine vinegar, fresh mint, black-eyed peas, bay leaf, tomato, baby greens, garlic, canola oil, chervil

Hearty Winter Barley and Butterbean Stew

supervalu.ie

Ingredients: pearl barley, leek, onion, vegetable broth, bread, lemon, white wine, carrot, vegetable oil, bay leaf, tomato, lima beans, thyme, garlic, chili flake

Chunky winter vegetable stew with burnt sage butter

taste.co.za

Ingredients: pearl barley, leek, onion, vegetable broth, butter, celery, cauliflower, carrot, olive oil, sage, pumpkin, parsnip, turnip, potato, garlic

Roast of Veal with Pearl Barley Risotto

eatsmarter.com

Ingredients: pearl barley, leek, onion, vegetable broth, veal broth, veal steak, pine nut, parmesan, white wine, shallot, green olives, carrot, vegetable oil, celeriac, parsley, olive oil, capers, thyme, garlic

Mesopotamian Barley, Chickpea, Lentil and Tahini Soup

foodandspice.com

Ingredients: pearl barley, leek, onion, vegetable broth, butter, cumin, lemon, dill, kale, tahini, parsley, jalapeno, chickpea, tomato, coriander powder, turmeric, garlic, green lentils, cayenne, asafoetida