onion, vegetable broth, thyme, butternut squash, kale & pecan recipes
1 recipes
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Stuffed Butternut Squash with Holland House White Wine Mushroom Risotto
tatyanaseverydayfood.com
Ingredients: pecan, kale, butternut squash, thyme, onion, vegetable broth, parmesan, butter, white cooking wine, cranberry, olive oil, button mushroom, risotto rice, garlic, canned chickpea, craisins