onion, vegetable oil, cumin, curry leaves, chili powder & black mustard seed recipes
7 recipes
Page 1
Fragrant Fijian chicken curry ( SERVES 4 )
eatwell.co.nz
Ingredients: cumin, vegetable oil, black mustard seed, chili powder, onion, curry leaves, chicken breast, ginger root, cilantro, garam masala, turmeric, garlic
Beef madras
womensweeklyfood.com.au
Ingredients: cumin, vegetable oil, black mustard seed, chili powder, onion, curry leaves, beef roast, paprika, ginger root, coriander powder, tamarind paste, coconut, turmeric, canned tomato, garlic
Khatta Meetha Karela: Sweet and Sour Bitter Gourd
thespruceeats.com
Ingredients: cumin, vegetable oil, black mustard seed, chili powder, onion, curry leaves, ginger root, mango powder, jalapeno, coriander powder, cilantro, tamarind paste, bitter gourd, turmeric, garlic, jaggery
Mirchi Salan (Curried Jalapeño Peppers) Recipe
seriouseats.com
Ingredients: cumin, vegetable oil, black mustard seed, chili powder, onion, curry leaves, peanut, shredded coconut, sesame seed, fenugreek seed, ginger root, jalapeno, tamarind paste, sugar, turmeric, garlic
Mirchi Salan (Curried Jalapeño Peppers) Recipe
seriouseats.com
Ingredients: cumin, vegetable oil, black mustard seed, chili powder, onion, curry leaves, peanut, shredded coconut, sesame seed, fenugreek seed, ginger root, jalapeno, tamarind paste, sugar, turmeric, garlic
Vegan curry with green beans
lazycatkitchen.com
Ingredients: cumin, vegetable oil, black mustard seed, chili powder, onion, curry leaves, zucchini, ginger root, broccoli, white pepper, peas, coconut flake, tomato, coriander powder, fennel seed, green beans, cilantro, garam masala, green cardamom, coconut milk, sugar, turmeric, garlic, lime
Mulligatawny Soup, a very Anglo Indian Dish of the British Raj
linsfood.com
Ingredients: cumin, vegetable oil, black mustard seed, chili powder, onion, curry leaves, chicken stock, beef steak, celery, red lentils, tamarind, ginger root, carrot, jalapeno, clove, tomato paste, cinnamon, tomato, coriander powder, cilantro, bell pepper, tamarind paste, green cardamom, chile pepper, turmeric, garlic, mustard