Ingredients: red wine vinegar, vegetable oil, dijon mustard, thyme, onion, chicken broth, shrimp, smoked sausage, cajun seasoning, bell pepper
Twice-cooked duck with celeriac salad
gourmettraveller.com.au
Ingredients: red wine vinegar, vegetable oil, dijon mustard, thyme, onion, duck, chicken stock, white wine, shallot, orange, fennel, white wine vinegar, bay leaf, egg, celeriac, olive oil, orange juice, capers, garlic
Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms
foodnetwork.com
Ingredients: red wine vinegar, vegetable oil, dijon mustard, thyme, onion, deli ham, chicken stock, beef short ribs, flour, celery, portobello mushroom, extra virgin olive oil, red wine, carrot, bay leaf, parsley, tomato, leek, lentils, garlic, green lentils