onion, vegetable oil, egg, thyme, vegetable broth & butter recipes
9 recipes
Page 1
Ravioli with Lamb and Eggplant
eatsmarter.com
Ingredients: butter, vegetable oil, egg, thyme, onion, vegetable broth, ground lamb, pastry flour, eggplant, olive oil, garlic, nutmeg
Mushroom French Toast
vegetariantimes.com
Ingredients: butter, vegetable oil, egg, thyme, onion, vegetable broth, flour, milk, bread, cream cheese, shiitake mushroom, button mushroom, tomato paste, sherry
Potato Soup for the Little Ones
tastycraze.com
Ingredients: butter, vegetable oil, egg, thyme, onion, vegetable broth, yogurt, vermicelli, carrot, parsley, tomato, millet, parsnip, potato
Bangers and Mash Recipe
seriouseats.com
Ingredients: butter, vegetable oil, egg, thyme, onion, vegetable broth, chicken broth, ground beef, banger, ground pork, bread crumbs, flour, milk, lemon, marjoram, sage, onion gravy, potato, nutmeg
Stuffed Cabbage with Spiced Cream Sauce
eatsmarter.com
Ingredients: butter, vegetable oil, egg, thyme, onion, vegetable broth, mixed ground meat, bread crumbs, creme fraiche, pastry flour, brown mustard, cabbage, rosemary, carrot, bay leaf, allspice, celeriac, garlic, caraway
Cabbage Rolls with Bacon and Potatoes
eatsmarter.com
Ingredients: butter, vegetable oil, egg, thyme, onion, vegetable broth, ground beef, bacon, bread crumbs, creme fraiche, pastry flour, brown mustard, cabbage, rosemary, carrot, bay leaf, allspice, celeriac, parsley, potato, garlic, caraway
Lamb in Puff Pastry
eatsmarter.com
Ingredients: butter, vegetable oil, egg, thyme, onion, vegetable broth, prosciutto, boneless lamb, almond, heavy cream, puff pastry, rosemary, raisins, carrot, chard, celeriac, parsley, cinnamon, cornstarch, tomato, spinach, risotto rice, garlic
Venison Fillet with Risotto
eatsmarter.com
Ingredients: butter, vegetable oil, egg, thyme, onion, vegetable broth, chicken stock, venison, almond, bread crumbs, celery, shallot, rosemary, honey, red wine, carrot, dark couverture chocolate, bay leaf, parsley, tomato paste, cornstarch, sugar, risotto rice, garlic, nutmeg
Wild Boar Recipe With Lentil and Bacon Sauce
chefspencil.com
Ingredients: butter, vegetable oil, egg, thyme, onion, vegetable broth, chicken stock, bacon, beef stock, wild boar, milk, brioche, cream, whipped cream, balsamic vinegar, shallot, red lentils, frying oil, honey, carrot, white wine vinegar, bay leaf, juniper berry, parsley, sherry, parsnip, garlic, nutmeg