onion, vegetable oil, heavy cream, egg, pastry flour & chicken stock recipes

5 recipes

Page 1

Chicken with Broccoli and Caper Sauce

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Ingredients: chicken stock, heavy cream, pastry flour, vegetable oil, egg, onion, chicken breast, butter, lemon, white wine, broccoli, white pepper, capers, mustard

Rabbit Strudel with Vegetables

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Ingredients: chicken stock, heavy cream, pastry flour, vegetable oil, egg, onion, rabbit, semolina flour, butter, celery, white wine, marjoram, carrot, olive oil, potato, garlic

Steaks of Venison with Spaetzle and Red Wine Sauce

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Ingredients: chicken stock, heavy cream, pastry flour, vegetable oil, egg, onion, venison steak, butter, creme fraiche, currant jelly, red wine, carrot, juniper berry, chestnut puree, thyme, garlic, nutmeg

Pheasant with Mushrooms and Wild Rice

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Ingredients: chicken stock, heavy cream, pastry flour, vegetable oil, egg, onion, pheasant, bacon, pistachio, milk, butter, peppercorn, white wine, shallot, carrot, bay leaf, button mushroom, wild rice, thyme, sugar

Venison with Fig Dumplings

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Ingredients: chicken stock, heavy cream, pastry flour, vegetable oil, egg, onion, venison, milk, bread, butter, celery, peppercorn, shallot, fig, apricot, red wine, carrot, bay leaf, juniper berry, lingonberry, parsley, button mushroom, clove, tomato paste, gin, mustard seed, thyme, garlic, nutmeg