7 recipes
Page 1
Potato and Pepper Gratin
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Stuffed Pork
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Seared Tilapia with Red Pepper Sauce and Potato-artichoke Gratin
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Pork with Creamy Mushroom Sauce
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Steaks of Venison with Spaetzle and Red Wine Sauce
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Boiled Beef with Apple Horseradish
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Venison Ragout with Cranberries and Dumpllings
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