onion, vegetable oil, molasses & thyme recipes

10 recipes

Page 1

Pot Roast with Sweet Potatoes and Parsnips

crecipe.com

Ingredients: vegetable oil, molasses, thyme, onion, beef broth, beef roast, flour, parsnip, sweet potato

Molasses-Rubbed Pork Tenderloin

southernkitchen.com

Ingredients: vegetable oil, molasses, thyme, onion, pork fillet, walnut, brown sugar, apple, rosemary, sage, sugar, garlic

Wisteria's Molasses-Rubbed Pork Tenderloin

cdkitchen.com

Ingredients: vegetable oil, molasses, thyme, onion, pork fillet, walnut, brown sugar, apple, rosemary, sage, sugar, garlic

Split Pea Barley Stew

ketchupwiththat.com

Ingredients: vegetable oil, molasses, thyme, onion, barley, celery, lemon, yellow split peas, carrot, parsley, sage, garlic, vegetable broth

slow cooker jerk chicken

budgetbytes.com

Ingredients: vegetable oil, molasses, thyme, onion, whole chicken, soy sauce, orange, ginger root, allspice, jalapeno, cinnamon, garlic, nutmeg

Caribbean Baked Jerk Chicken

cookist.com

Ingredients: vegetable oil, molasses, thyme, onion, chicken thighs, soy sauce, ginger root, clove, vinegar, sugar, garlic, lime, scotch bonnet pepper

Tart and Tangy Rhubarb Barbecue Sauce

ketchupwiththat.com

Ingredients: vegetable oil, molasses, thyme, onion, cumin, paprika, brown sugar, ginger root, coriander, cranberry, mustard powder, tomato paste, apple cider vinegar, chili powder, rhubarb, garlic

Barbeque Shrimp with Cheese Grits

creative-culinary.com

Ingredients: vegetable oil, molasses, thyme, onion, chicken broth, shrimp, sharp cheddar, heavy cream, butter, ketchup, hot sauce, honey, parsley, whisky, grits, apple cider vinegar, garlic, cayenne

Vegan Mushroom Gravy & Apple-Cranberry Chutney

foodchannel.com

Ingredients: vegetable oil, molasses, thyme, onion, whole-wheat pastry flour, soy sauce, brown sugar, apple, ginger powder, raisins, cranberry, allspice, button mushroom, clove, cinnamon, apple cider vinegar, sugar, garlic, vegetable broth

Vegetable Ragout

food.com

Ingredients: vegetable oil, molasses, thyme, onion, celery, tamari, zucchini, basil, red wine, carrot, bay leaf, dijon mustard, button mushroom, tomato paste, vinegar, green beans, potato, garlic, vegetable broth