onion, vegetable oil, nutmeg, bacon, egg & red wine recipes
5 recipes
Page 1
Meat and Mushroom Stuffed Cabbage
eatsmarter.com
Ingredients: bacon, red wine, vegetable oil, egg, onion, nutmeg, ground beef, beef stock, bread crumbs, milk, butter, creme fraiche, red cabbage, red wine vinegar, thyme, potato, scallion, wild mushroom
Rabbit Stew with Pearl Onions, Mushrooms and Dumplings
eatsmarter.com
Ingredients: bacon, red wine, vegetable oil, egg, onion, nutmeg, rabbit, heavy cream, milk, bread, celery, peppercorn, baby carrot, carrot, bay leaf, juniper berry, thyme, pearl onion, wild mushroom
Roasted Venison with Bread Dumplings
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Ingredients: bacon, red wine, vegetable oil, egg, onion, nutmeg, chicken stock, venison, milk, bread, butter, peppercorn, carrot, bay leaf, juniper berry, allspice, parsley, clove, cornstarch, vinegar, thyme
Beef Roulade with Cabbage and Dumplings
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Ingredients: bacon, red wine, vegetable oil, egg, onion, nutmeg, beef stew meat, beef stock, butter, pastry flour, currant jelly, red cabbage, apple, cucumber, rosemary, black mustard seed, bay leaf, allspice, clove, tomato paste, vinegar, mustard seed, thyme, potato, sugar
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: bacon, red wine, vegetable oil, egg, onion, nutmeg, chicken stock, venison, bread crumbs, ghee, heavy cream, milk, bread, butter, creme fraiche, celery, peppercorn, shallot, carrot, bay leaf, juniper berry, lingonberry, allspice, parsley, clove, tomato paste, thyme