orange, balsamic vinegar, shallot & rosemary recipes

9 recipes

Page 1

Green Bean & Pepper Sauté

landolakes.com

Ingredients: balsamic vinegar, shallot, orange, rosemary, butter, green beans, bell pepper

Fermented Cranberry Relish

fermentingforfoodies.com

Ingredients: balsamic vinegar, shallot, orange, rosemary, raisins, cranberry, stevia

Quinoa Stuffed Roast Beef with Roasted Fennel

canadabeef.ca

Ingredients: balsamic vinegar, shallot, orange, rosemary, beef steak, parmesan, fennel, olive oil, baby greens, bell pepper, quinoa, garlic

Pan-fried Brined Pork Loin Chops with Cherry Sauce

boulderlocavore.com

Ingredients: balsamic vinegar, shallot, orange, rosemary, pork chops, peppercorn, vegetable oil, dijon mustard, olive oil, cherry, port wine, sugar, garlic

Cranberry, Caramelized Onion and Fresh Herb Focaccia

floatingkitchen.net

Ingredients: balsamic vinegar, shallot, orange, rosemary, flour, milk, butter, yeast, extra virgin olive oil, cranberry, thyme, onion, sugar

Snowshoe Hare and Shiitake

foodnetwork.com

Ingredients: balsamic vinegar, shallot, orange, rosemary, demi-glace, rabbit, sour cream, red onion, shiitake mushroom, potato bread, olive oil, garlic, tarragon

Skillet Chicken with Figs

rachaelrayshow.com

Ingredients: balsamic vinegar, shallot, orange, rosemary, chicken stock, chicken breast, bread, butter, lemon, red onion, extra virgin olive oil, fig, honey, dijon mustard, garlic, chili flake

Fennel-Garlic Smoked Pork with Fennel Gremolata and Grape Mostarda

foodnetwork.com

Ingredients: balsamic vinegar, shallot, orange, rosemary, pork loin, grape, fennel, extra virgin olive oil, red wine vinegar, honey, wholegrain mustard, fennel seed, mustard seed, thyme, sugar, garlic, canola oil

Build-Your-Own Shish Kabobs

foodnetwork.com

Ingredients: balsamic vinegar, shallot, orange, rosemary, shrimp, chicken breast, beef steak, soy sauce, lemon, cherry tomato, zucchini, corn cob, bay leaf, dijon mustard, parsley, olive oil, button mushroom, bell pepper, thyme, new potato, onion, garlic, tarragon, lime, canola oil, chili flake