orange, dijon mustard, olive oil, fennel & hake recipes
1 recipes
Page 1
Baked hake with green sauce and fennel salad
bbc.co.uk
Ingredients: hake, orange, fennel, dijon mustard, olive oil, canned anchovy, butter, panko, lemon, dill, apple, red wine vinegar, white wine vinegar, parsley, capers, garlic, tarragon