orange, dijon mustard, vegetable oil & chicken stock recipes
2 recipes
Page 1
Pearl barley and brussels sprout salad ( SERVES 6 )
eatwell.co.nz
Ingredients: chicken stock, orange, vegetable oil, dijon mustard, butter, pearl barley, celery, red onion, kale, olive oil, date, brussels sprout
Twice-cooked duck with celeriac salad
gourmettraveller.com.au
Ingredients: chicken stock, orange, vegetable oil, dijon mustard, duck, white wine, shallot, fennel, red wine vinegar, white wine vinegar, bay leaf, egg, celeriac, olive oil, orange juice, capers, thyme, onion, garlic