orange, extra virgin olive oil, balsamic vinegar, orange juice & garlic recipes

9 recipes

Page 1

Orange Vinaigrette

cookingcarnival.com

Ingredients: balsamic vinegar, orange, extra virgin olive oil, orange juice, garlic, shallot, agave nectar, vegan mayonnaise

Spinach Salad with Orange Vinaigrette

crecipe.com

Ingredients: balsamic vinegar, orange, extra virgin olive oil, orange juice, garlic, prosciutto, honey, spinach

Citrus Roasted Pork Tenderloin Recipe

reluctantgourmet.com

Ingredients: balsamic vinegar, orange, extra virgin olive oil, orange juice, garlic, pork fillet, rosemary, honey, sherry, lime

Herb and Citrus Roast Leg of Lamb

myrecipes.com

Ingredients: balsamic vinegar, orange, extra virgin olive oil, orange juice, garlic, leg of lamb, cumin, lemon, shallot, parsley, cooking spray, oregano

Orange Glazed Beef and Spinach Salad

mygourmetconnection.com

Ingredients: balsamic vinegar, orange, extra virgin olive oil, orange juice, garlic, beef steak, cashew, baguette, shallot, orange marmalade, vegetable oil, dijon mustard, baby greens, onion

Wild Rice Salad

cookingcarnival.com

Ingredients: balsamic vinegar, orange, extra virgin olive oil, orange juice, garlic, pecan, shallot, kale, carrot, wild rice, agave nectar, vegan mayonnaise, mint, craisins

Lamb, cinnamon & date filo pies with honey pistachio dressing

recipecommunity.com.au

Ingredients: balsamic vinegar, orange, extra virgin olive oil, orange juice, garlic, ground lamb, pistachio, phyllo, cumin, red onion, honey, olive oil, cinnamon, date, chili flake

Balsamic-Glazed Chicken with Citrus Salad & Quinoa

deliciousmeetshealthy.com

Ingredients: balsamic vinegar, orange, extra virgin olive oil, orange juice, garlic, chicken breast, almond, feta, maple syrup, honey, dijon mustard, apple cider vinegar, spinach, quinoa, mint, scallion

Seared Flat Iron Steak with Roasted Veggie Salad

butcherbox.com

Ingredients: balsamic vinegar, orange, extra virgin olive oil, orange juice, garlic, beef steak, ghee, butter, cauliflower, shallot, mixed greens, portobello mushroom, wholegrain mustard, olive oil, butternut squash, pomegranate