orange, extra virgin olive oil, garlic, cayenne & butter recipes

3 recipes

Page 1

Slow-Roasted Salmon with Tarragon and Citrus

foodandwine.com

Ingredients: butter, orange, extra virgin olive oil, garlic, cayenne, salmon, lemon, shallot, fennel seed, thyme, tarragon

LOBSTER BISQUE

chefspencil.com

Ingredients: butter, orange, extra virgin olive oil, garlic, cayenne, lobster, cream, celery, shallot, carrot, orange liqueur, bay leaf, parsley, tomato paste, thyme, onion

Rory's Ribs with Grilled Corn, Cantaloupe, and Fresh Herb Salad

foodnetwork.com

Ingredients: butter, orange, extra virgin olive oil, garlic, cayenne, chicken broth, pork back ribs, soy sauce, ketchup, brown sugar, corn husk, chive, red wine vinegar, marjoram, rosemary, honey, molasses, parsley, orange juice, thyme, chili powder, cantaloupe