orange, olive oil, egg, onion & bay leaf recipes

8 recipes

Page 1

Steak and mushroom pie

goodfood.com.au

Ingredients: orange, bay leaf, egg, olive oil, onion, beef stew meat, flour, pie crust, butter, rosemary, red wine, button mushroom, porcini, garlic

Herb-infused Pheasant au Jus

greatchefs.com

Ingredients: orange, bay leaf, egg, olive oil, onion, pheasant, heavy cream, celery, lemon, peppercorn, rosemary, carrot, parsley, thyme, garlic

Twice-cooked duck with celeriac salad

gourmettraveller.com.au

Ingredients: orange, bay leaf, egg, olive oil, onion, duck, chicken stock, white wine, shallot, fennel, red wine vinegar, white wine vinegar, vegetable oil, dijon mustard, celeriac, orange juice, capers, thyme, garlic

Chicken & red wine casserole with herby dumplings

crecipe.com

Ingredients: orange, bay leaf, egg, olive oil, onion, chicken stock, chicken breast, bacon, bread crumbs, flour, self-raising flour, butter, currant, red wine, wholegrain mustard, parsley, button mushroom, thyme, garlic

Provencal Soup

tastycraze.com

Ingredients: orange, bay leaf, egg, olive oil, onion, whitefish, shrimp, parmesan, flour, croutons, butter, white wine, parsley, tomato paste, tomato, leek, saffron, thyme, chile pepper, garlic

Braised Pork & Mussels

houseandgarden.co.uk

Ingredients: orange, bay leaf, egg, olive oil, onion, pork shoulder, chicken stock, mussel, bread, celery, lemon, white wine, smoked paprika, fennel seed, saffron, cilantro, thyme, canned tomato, garlic, chili flake

Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes

eatsmarter.com

Ingredients: orange, bay leaf, egg, olive oil, onion, lamb stock, leg of lamb, bread, butter, currant jelly, celery, shallot, rosemary, red wine, carrot, vegetable oil, juniper berry, parsley, tomato paste, thyme, potato, mustard

French Fish Soup

eatsmarter.com

Ingredients: orange, bay leaf, egg, olive oil, onion, gurnard, sea bream, halibut, conger eel, salmon, sea bass, fish stock, baguette, vegetable oil, anise liqueur, parsley, sage, tomato, saffron, thyme, chile pepper, potato, garlic, vegetable broth