orange, pecan, olive oil & butternut squash recipes
10 recipes
Page 1
Orange Glazed Brussels Sprouts and Butternut Squash
heartbeetkitchen.com
Ingredients: pecan, orange, olive oil, butternut squash, butter, honey, orange juice, apple cider vinegar, brussels sprout
Butternut Farro Salad with Blood Orange Vinaigrette
allrecipes.com
Ingredients: pecan, orange, olive oil, butternut squash, pearled farro, red onion, maple syrup, white wine vinegar, dijon mustard, parsley, garlic, craisins
Roasted Butternut Squash Kale Salad
theroastedroot.net
Ingredients: pecan, orange, olive oil, butternut squash, bacon, lemon, maple syrup, cinnamon, orange juice, apple cider vinegar, cavolo nero, pomegranate
Winter Squash Salad
culinaryginger.com
Ingredients: pecan, orange, olive oil, butternut squash, blue cheese, apple, extra virgin olive oil, honey, white wine vinegar, sage, orange juice, spinach
Orange-Glazed Brussels Sprouts
jessicagavin.com
Ingredients: pecan, orange, olive oil, butternut squash, butter, honey, cinnamon, orange juice, apple cider vinegar, thyme, brussels sprout, craisins
Fall Roasted Vegetables Salad
theroastedroot.net
Ingredients: pecan, orange, olive oil, butternut squash, spring greens, balsamic vinegar, maple syrup, raisins, cinnamon, orange juice, beetroot, pear, white chia
Butternut Squash and Ginger Bread Pudding
wholefully.com
Ingredients: pecan, orange, olive oil, butternut squash, baguette, milk, butter, maple syrup, brown sugar, ginger root, vanilla, egg, cinnamon, nutmeg
Autumn Barley-Butternut Squash Salad
savorthebest.com
Ingredients: pecan, orange, olive oil, butternut squash, pearl barley, shallot, apple, kale, chive, raisins, honey, parsley, orange juice, apple cider vinegar, garlic
Butternut Squash and Wild Rice Salad
mountainmamacooks.com
Ingredients: pecan, orange, olive oil, butternut squash, feta, cumin, dill, red onion, dried cherry, honey, parsley, cinnamon, wild rice, pomegranate, sherry vinegar
Wild Rice Stuffing with Butternut Squash, Pears, and Pecans
theroastedroot.net
Ingredients: pecan, orange, olive oil, butternut squash, chicken broth, celery, white wine, parsley, cinnamon, oregano, pear, wild rice, onion, garlic, craisins