orange, thyme, bay leaf, red wine & beef roast recipes
3 recipes
Page 1
Provencal Beef Stew (Daube)
goodhousekeeping.com
Ingredients: beef roast, orange, red wine, bay leaf, thyme, carrot, parsley, olive oil, clove, onion, canned tomato, garlic
Beef Stew In Red Wine
justapinch.com
Ingredients: beef roast, orange, red wine, bay leaf, thyme, beef broth, sun dried tomato, baby carrot, olive oil, button mushroom, cornstarch, potato, pearl onion, garlic
Pappardelle with Beef Ragout
joeshealthymeals.com
Ingredients: beef roast, orange, red wine, bay leaf, thyme, beef broth, parmesan, pappardelle, celery, rosemary, carrot, parsley, tomato paste, onion, sugar, canned tomato, garlic