orange, thyme, fennel, olive oil & baby carrot recipes
2 recipes
Page 1
Whole roast duck with winter vegetables and orange
gourmettraveller.com.au
Ingredients: orange, baby carrot, fennel, olive oil, thyme, duck, celeriac, sugar
Crispy duck breasts with creamy kale and pickled fennel
taste.co.za
Ingredients: orange, baby carrot, fennel, olive oil, thyme, duck breast, chicken stock, butter, lemon, white wine, kale, rosemary, white wine vinegar, beetroot, coconut cream, new potato, onion, sugar, brussels sprout, garlic