orange, tomato, cayenne & rosemary recipes

3 recipes

Page 1

Provencal Fish Soup

eatsmarter.com

Ingredients: orange, rosemary, tomato, cayenne, perch, fish stock, olive oil, thyme, onion, dry vermouth, potato, garlic

Meghan Telpner's Orange Zest-Infused Stew (courtesy of UnDiet, 2013, Skirt! Publishers)

thefullhelping.com

Ingredients: orange, rosemary, tomato, cayenne, cumin, red onion, ginger root, extra virgin olive oil, apricot, carrot, butternut squash, chickpea, sage, cinnamon, cornstarch, coriander powder, parsnip, sweet potato, garlic

How to Make a Burger That Tastes Like a Bloody Mary Cocktail

esquire.com

Ingredients: orange, rosemary, tomato, cayenne, ground beef, worcestershire, bacon, brioche, ketchup, lemon, peppercorn, balsamic vinegar, vodka, green olives, coriander, raisins, aioli sauce, dijon mustard, juniper berry, olive oil, capers, vinegar, thyme, steak sauce, onion, dry vermouth, sugar, celery seed, cipollini onion, garlic