orange, tomato, cumin, olive oil & bay leaf recipes
7 recipes
Page 1
Boliche
ethnicspoon.com
Ingredients: cumin, orange, bay leaf, olive oil, tomato, chorizo, beef roast, lemon, green olives, tomato paste, oregano, cilantro, onion, garlic
Greek beef stew with roasted shallots ( SERVES 4 )
eatwell.co.nz
Ingredients: cumin, orange, bay leaf, olive oil, tomato, beef steak, beef stock, shallot, red wine vinegar, ginger powder, honey, allspice, cinnamon, thyme, garlic, nutmeg
Roasted Fennel Pibil with Habañero-Lime Onions
vegetariantimes.com
Ingredients: cumin, orange, bay leaf, olive oil, tomato, red onion, banana leaves, fennel, achiote paste, tomato paste, cinnamon, orange juice, oregano, thyme, onion, chile pepper, garlic, lime
Roast chicken with panzanella salad
akispetretzikis.com
Ingredients: cumin, orange, bay leaf, olive oil, tomato, chicken broth, chicken breast, bread, feta, green olives, coriander, cucumber, basil, honey, white wine vinegar, smoked paprika, cinnamon, orange juice, bell pepper, thyme, star anise, onion, garlic, cayenne
Guinness BBQ Wings with Appleslaw
kuali.com
Ingredients: cumin, orange, bay leaf, olive oil, tomato, chicken wings, yogurt, beer, lemon, red onion, brown sugar, cabbage, frying oil, apple, marjoram, rice flour, dijon mustard, molasses, mayonnaise, smoked paprika, parsley, chili powder, star anise, onion, malt vinegar, turmeric
Moroccan Vegetable Tagine
dorastable.com
Ingredients: cumin, orange, bay leaf, olive oil, tomato, almond, greek yogurt, lemon, cauliflower, red onion, harissa, zucchini, green olives, fennel, broccoli, carrot, chickpea, fennel seed, green beans, saffron, cilantro, thyme, mint, sweet corn, potato, garlic, vegetable broth, chili flake
Orlando Bloom's lamb shank tagine
jamieoliver.com
Ingredients: cumin, orange, bay leaf, olive oil, tomato, chicken stock, lamb shank, couscous, yogurt, lemon, red onion, preserved lemon, harissa, fennel, extra virgin olive oil, coriander, ginger powder, fresh mint, carrot, quince, smoked paprika, parsley, cinnamon, saffron, black olives, green cardamom, chile pepper, turmeric, garlic, cayenne