orange juice, bay leaf, butter & lemon recipes
8 recipes
Page 1
Roast pork with spiced braised red cabbage
lurpak.com
Ingredients: butter, lemon, bay leaf, orange juice, pork leg, red cabbage, red wine vinegar, sage, star anise, sugar
Citrus-Bay Rice Pudding with Rice Crisps
countryliving.com
Ingredients: butter, lemon, bay leaf, orange juice, heavy cream, milk, rice cereal, vanilla, cinnamon, marshmallow, sugar, risotto rice, lime
Semolina orange cake with rosemary soaking syrup
food24.com
Ingredients: butter, lemon, bay leaf, orange juice, almond, semolina, flour, orange, baking powder, rosemary, honey, vanilla, egg, sugar
Florida OJ Smoked Whitefish and Wild Rice Chowder
floridacitrus.org
Ingredients: butter, lemon, bay leaf, orange juice, whitefish, heavy cream, flour, dill, white wine, orange, parsley, leek, wild rice, thyme, potato, garlic, vegetable broth
Citrus Brined Pork Roast with Fig Mostarda
traegergrills.com
Ingredients: butter, lemon, bay leaf, orange juice, pork loin, peppercorn, shallot, brown sugar, extra virgin olive oil, fig, dijon mustard, fennel seed, apple juice, sugar, garlic, cognac, chili flake
José Andrés' Brined Roast Turkey & Gravy
eatingwell.com
Ingredients: butter, lemon, bay leaf, orange juice, chicken broth, whole turkey, celery, orange, ginger root, extra virgin olive oil, coriander, rosemary, carrot, juniper berry, allspice, clove, cornstarch, thyme, star anise, onion, sugar, garlic, scallion
Elegant Braised Lamb Shank Dinner Recipe by Tasty
tasty.co
Ingredients: butter, lemon, bay leaf, orange juice, chicken stock, lamb shank, heavy cream, sour cream, horseradish, celery, orange, chive, rosemary, red wine, carrot, white pepper, parsley, olive oil, tomato paste, thyme, onion, potato, brussels sprout, pearl onion, garlic, canola oil
Elegant Braised Lamb Shank Dinner
cookingtv-channel.com
Ingredients: butter, lemon, bay leaf, orange juice, chicken stock, lamb shank, heavy cream, sour cream, horseradish, celery, orange, chive, rosemary, red wine, carrot, white pepper, parsley, olive oil, tomato paste, thyme, onion, potato, brussels sprout, pearl onion, garlic, canola oil