orange juice, pear & shallot recipes
10 recipes
Page 1
Mixed Lettuce, Pear, and Goat Cheese Salad with Citrus Dressing
crecipe.com
Ingredients: shallot, orange juice, pear, goat cheese, lettuce, extra virgin olive oil, meyer lemon, dijon mustard, butter lettuce
Fruity Red Cabbage and Pumpkin Salad
eatsmarter.com
Ingredients: shallot, orange juice, pear, hazelnut, balsamic vinegar, red cabbage, honey, olive oil, pumpkin
Pear Quinoa Salad with Arugula & Roasted Hazelnuts
ellerepublic.de
Ingredients: shallot, orange juice, pear, hazelnut, parmesan, orange, extra virgin olive oil, honey, apple cider vinegar, arugula, quinoa
Savory Pear Tarts
tasteofhome.com
Ingredients: shallot, orange juice, pear, pecan, puff pastry, blue cheese, lemon, balsamic vinegar, honey, sugar, garlic
Chestnut Soup with Pear-Nut Topping
eatsmarter.com
Ingredients: shallot, orange juice, pear, hazelnut, heavy cream, chestnut, honey, parsley, olive oil, parsnip, turmeric, vegetable broth
Quinoa, Kale, and Pear Dressing
deliciousliving.com
Ingredients: shallot, orange juice, pear, pecan, kale, extra virgin olive oil, egg, sage, leek, thyme, quinoa, vegetable broth
Pear and Pomegranate Lamb Tagine
tasteofhome.com
Ingredients: shallot, orange juice, pear, lamb shank, couscous, honey, allspice, parsley, cinnamon, pomegranate juice, green cardamom, pomegranate
Winter Salad With Warm Kale Butternut Squash & Crispy Shallots
traditionalcookingschool.com
Ingredients: shallot, orange juice, pear, pecan, lemon, rice wine vinegar, kale, extra virgin olive oil, honey, dijon mustard, butternut squash, sweet potato
Poached Pear Salad with Blue Cheese and Champagne Vinaigrette
bonappetit.com
Ingredients: shallot, orange juice, pear, walnut, blue cheese, extra virgin olive oil, red wine, white wine vinegar, dijon mustard, cinnamon, baby greens, sugar, crystallized ginger
Mixed Greens with Roasted Cherry Tomatoes and Fried Goat Cheese Croutons
foodnetwork.com
Ingredients: shallot, orange juice, pear, pecan, flour, goat cheese, panko, cherry tomato, mixed greens, honey, champagne vinegar, vegetable oil, dijon mustard, egg, olive oil