oregano, balsamic vinegar, carrot & canned chickpea recipes
5 recipes
Page 1
Portobello Pizza Caps
self.com
Ingredients: balsamic vinegar, carrot, oregano, canned chickpea, parmesan, mozzarella, portobello mushroom, romaine, cucumber, marinara sauce, olive oil, baby greens
Italian-Style Vegan Meatloaf Muffins
connoisseurusveg.com
Ingredients: balsamic vinegar, carrot, oregano, canned chickpea, soy sauce, panko, celery, tomato sauce, nutritional yeast, flax, basil, tomato paste, thyme, onion, garlic
Mixed Bean Soup With Pasta
jamiegeller.com
Ingredients: balsamic vinegar, carrot, oregano, canned chickpea, spiral pasta, canned kidney beans, celery, rosemary, basil, canned black beans, bell pepper, thyme, onion, canned tomato, garlic, vegetable broth
Three Bean Soup With Vegetables and Pasta
thespruceeats.com
Ingredients: balsamic vinegar, carrot, oregano, canned chickpea, spiral pasta, canned kidney beans, celery, rosemary, basil, canned black beans, bell pepper, thyme, onion, canned tomato, garlic, vegetable broth
Pesto Hominy Minestrone Soup
gatheranddine.com
Ingredients: balsamic vinegar, carrot, oregano, canned chickpea, pesto, parmesan, cabbage, hominy, kidney beans, olive oil, tomato paste, leek, canned tomato, garlic, vegetable broth, chili flake