oregano, balsamic vinegar, onion, bell pepper, extra virgin olive oil & canned tomato recipes
6 recipes
Page 1
Easy Ratatouille Recipe
thepetitecook.com
Ingredients: balsamic vinegar, extra virgin olive oil, oregano, bell pepper, onion, canned tomato, red onion, zucchini, eggplant, tomato, thyme, sugar, garlic
Creamy Pumpkin Marinara
cookieandkate.com
Ingredients: balsamic vinegar, extra virgin olive oil, oregano, bell pepper, onion, canned tomato, parmesan, butter, parsley, cinnamon, pumpkin, garlic, tarragon
Vegan Bolognese - with lentils and quinoa
rachelcooks.com
Ingredients: balsamic vinegar, extra virgin olive oil, oregano, bell pepper, onion, canned tomato, parmesan, short-cut pasta, basil, carrot, parsley, spinach, quinoa, garlic, chili flake, green lentils
Vegan Bolognese
rachelcooks.com
Ingredients: balsamic vinegar, extra virgin olive oil, oregano, bell pepper, onion, canned tomato, parmesan, short-cut pasta, basil, carrot, parsley, spinach, quinoa, garlic, chili flake, green lentils
Italian-Style Sloppy Joes Recipe - (4.8/5)
keyingredient.com
Ingredients: balsamic vinegar, extra virgin olive oil, oregano, bell pepper, onion, canned tomato, ground beef, parmesan, bread, butter, paprika, garlic powder, basil, parsley, tomato paste, sugar, garlic
Vegetable Moussaka
jamiegeller.com
Ingredients: balsamic vinegar, extra virgin olive oil, oregano, bell pepper, onion, canned tomato, parmesan, flour, milk, butter, feta, zucchini, eggplant, egg, parsley, cinnamon, lentils, potato, garlic, nutmeg, cayenne