oregano, butter, canned tomato, chili flake, parsley & rosemary recipes
4 recipes
Page 1
Olive Garden's Capellini Primavera
cdkitchen.com
Ingredients: butter, rosemary, parsley, oregano, canned tomato, chili flake, beef broth, parmesan, angel hair pasta, sun dried tomato, broccoli, carrot, button mushroom, onion, summer squash, garlic
Instant Pot {Or Slow Cooker} Beef Short Ribs on Gorgonzola Polenta
italianfoodforever.com
Ingredients: butter, rosemary, parsley, oregano, canned tomato, chili flake, chicken broth, beef short ribs, blue cheese, lemon, red wine, carrot, cornmeal, olive oil, tomato paste, cornstarch, onion, garlic
Instant Pot {Or Slow Cooker} Beef Short Ribs on Gorgonzola Polenta
italianfoodforever.com
Ingredients: butter, rosemary, parsley, oregano, canned tomato, chili flake, chicken broth, beef short ribs, blue cheese, lemon, red wine, carrot, cornmeal, olive oil, tomato paste, cornstarch, onion, garlic
Shellfish Cioppino
nourishedkitchen.com
Ingredients: butter, rosemary, parsley, oregano, canned tomato, chili flake, shrimp, clam, scallop, fish sauce, crab, fish stock, clam juice, celery, lemon, white wine, extra virgin olive oil, bay leaf, tomato paste, leek, bell pepper, thyme, onion, garlic