oregano, carrot, butter, thyme & beef stock recipes

9 recipes

Page 1

Slow Cooker Vegetable Barley Soup

thetwobiteclub.com

Ingredients: beef stock, butter, carrot, oregano, thyme, pearl barley, celery, canned green beans, parsley, olive oil, button mushroom, onion, canned tomato, garlic, vegetable broth

Venison Bourguignon (Venison Stew)

food.com

Ingredients: beef stock, butter, carrot, oregano, thyme, pork fat, venison, flour, basil, red wine, bay leaf, button mushroom, tomato paste, onion, garlic

Slow Cooker Beef Stew

dontsweattherecipe.com

Ingredients: beef stock, butter, carrot, oregano, thyme, beef roast, flour, celery, red wine, vegetable oil, bay leaf, tomato paste, onion, potato, garlic

Oxtail Ragù

hairybikers.com

Ingredients: beef stock, butter, carrot, oregano, thyme, oxtail, parmesan, tagliatelle, celery, red wine, bay leaf, olive oil, button mushroom, tomato, onion, garlic

traditional spaghetti bolognese

food.com

Ingredients: beef stock, butter, carrot, oregano, thyme, ground beef, bacon, cream, celery, red wine, bay leaf, olive oil, button mushroom, tomato paste, tomato, onion, garlic

Special shepherd’s pie

deliciousmagazine.co.uk

Ingredients: beef stock, butter, carrot, oregano, thyme, ground beef, worcestershire, ground lamb, flour, cheddar, shallot, red wine, button mushroom, tomato paste, potato, canned tomato, sunflower oil

Oven Braised Beef Stew

melissassouthernstylekitchen.com

Ingredients: beef stock, butter, carrot, oregano, thyme, beef stew meat, worcestershire, flour, celery, paprika, red wine, bay leaf, parsley, olive oil, tomato paste, onion powder, onion, potato, seasoned salt, steak seasoning

Veal and pancetta ragu with rigatoni

gourmettraveller.com.au

Ingredients: beef stock, butter, carrot, oregano, thyme, ground beef, pancetta, chicken livers, parmesan, rigatoni, flour, milk, cream, celery, red wine, bay leaf, olive oil, tomato paste, porcini, onion, garlic, nutmeg

Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash

whatsgabycooking.com

Ingredients: beef stock, butter, carrot, oregano, thyme, beef short ribs, parmesan, heavy cream, flour, creme fraiche, celery, cracked pepper, lemon, chive, rosemary, red wine, bay leaf, parsley, olive oil, tomato paste, onion, potato, garlic