oregano, chicken breast, cayenne, andouille, onion & hot sauce recipes

4 recipes

Page 1

Jumpin’ Jumbalaya

ultimatepaleoguide.com

Ingredients: chicken breast, andouille, hot sauce, oregano, onion, cayenne, chicken broth, shrimp, celery, basil, parsley, bell pepper, thyme, canned tomato, garlic, scallion

Slow Cooker Jambalaya

spicysouthernkitchen.com

Ingredients: chicken breast, andouille, hot sauce, oregano, onion, cayenne, shrimp, worcestershire, beef broth, celery, creole seasoning, basil, bay leaf, parsley, tomato paste, bell pepper, canned tomato, garlic, white rice

One-Pot Three-Rice Jambalaya

portandfin.com

Ingredients: chicken breast, andouille, hot sauce, oregano, onion, cayenne, worcestershire, prawns, seafood stock, celery, carrot, long-grain white rice, smoked paprika, jalapeno, olive oil, wild rice, bell pepper, thyme, red rice, canned tomato, garlic, scallion, okra

Jambalaya

sidechef.com

Ingredients: chicken breast, andouille, hot sauce, oregano, onion, cayenne, shrimp, chicken stock, worcestershire, butter, celery, lemon, garlic powder, long-grain white rice, bay leaf, parsley, jalapeno, tomato paste, tomato, onion powder, bell pepper, thyme, garlic, scallion, canola oil