oregano, cinnamon, canned tomato, bay leaf, parsley & milk recipes
6 recipes
Page 1
Easy Greek Pastitsio Recipe
unicornsinthekitchen.com
Ingredients: milk, bay leaf, parsley, cinnamon, oregano, canned tomato, ground beef, ground lamb, parmesan, flour, short-cut pasta, butter, red onion, egg, olive oil, tomato paste, garlic
Spicy Harissa Lamb Meatballs with Feta
abeautifulplate.com
Ingredients: milk, bay leaf, parsley, cinnamon, oregano, canned tomato, ground lamb, bread, feta, harissa, extra virgin olive oil, carrot, egg, tomato paste, onion, garlic, canola oil
BEEFTEKIA ME PATATES STON FOURNO: ROASTED POTATOES & MEATBALLS IN A TOMATO SAUCE
dimitrasdishes.com
Ingredients: milk, bay leaf, parsley, cinnamon, oregano, canned tomato, ground beef, parmesan, panko, basil, egg, olive oil, onion, potato, sugar, garlic, chili flake
Healthier moussaka
deliciousmagazine.co.uk
Ingredients: milk, bay leaf, parsley, cinnamon, oregano, canned tomato, ground beef, flour, quark, butter, cheddar, eggplant, bouillon cube, red wine, olive oil, onion, garlic, nutmeg, green lentils
Moussaka
mygourmetconnection.com
Ingredients: milk, bay leaf, parsley, cinnamon, oregano, canned tomato, ground lamb, parmesan, flour, butter, celery, eggplant, red wine, egg, allspice, olive oil, tomato paste, onion, garlic, nutmeg
Classic Moussaka
yummly.co.uk
Ingredients: milk, bay leaf, parsley, cinnamon, oregano, canned tomato, ground beef, flour, kefalotyri, butter, eggplant, red wine, egg, allspice, olive oil, clove, onion, potato, garlic, nutmeg