oregano, cumin, parsley, carrot & extra virgin olive oil recipes
6 recipes
Page 1
Ropa Vieja
foodnetwork.com
Ingredients: cumin, extra virgin olive oil, carrot, parsley, oregano, beef roast, bread, green olives, canned whole tomato, bay leaf, tomato paste, bell pepper, onion, garlic
Lentil and Pasta Salad
holycowvegan.net
Ingredients: cumin, extra virgin olive oil, carrot, parsley, oregano, orzo, celery, red onion, smoked paprika, button mushroom, cinnamon, tomato, garlic, green lentils
Turkey and Vegetable Pilaf
marthastewart.com
Ingredients: cumin, extra virgin olive oil, carrot, parsley, oregano, chicken broth, turkey meat, celery, white wine, long-grain white rice, peas, onion, canned tomato, garlic
Greek-Style Black Eyed Peas Recipe
themediterraneandish.com
Ingredients: cumin, extra virgin olive oil, carrot, parsley, oregano, canned black-eyed peas, paprika, bay leaf, bell pepper, onion, canned tomato, garlic, lime, chili flake
Easy Greek Red Lentil Soup Recipe
themediterraneandish.com
Ingredients: cumin, extra virgin olive oil, carrot, parsley, oregano, feta, lemon, red lentils, rosemary, bay leaf, onion, canned tomato, garlic, vegetable broth, chili flake
Vegan Jambalaya
simpleveganblog.com
Ingredients: cumin, extra virgin olive oil, carrot, parsley, oregano, tamari, paprika, garlic powder, kidney beans, chickpea, onion powder, bell pepper, thyme, onion, canned tomato, garlic, vegetable broth, cayenne, white rice