oregano, dijon mustard, lemon, extra virgin olive oil & carrot recipes
6 recipes
Page 1
Kale Quinoa Salad with Oregano Lemon Vinaigrette
sidechef.com
Ingredients: lemon, extra virgin olive oil, carrot, dijon mustard, oregano, pine nut, maple syrup, kale, quinoa, garlic, chili flake, craisins
Kale Quinoa Salad with Oregano Lemon Vinaigrette
streetsmartkitchen.com
Ingredients: lemon, extra virgin olive oil, carrot, dijon mustard, oregano, pine nut, maple syrup, kale, quinoa, garlic, chili flake, craisins
Sauteed Shrimp Farfalle Pasta
farmflavor.com
Ingredients: lemon, extra virgin olive oil, carrot, dijon mustard, oregano, shrimp, bow-tie pasta, fresh mozzarella, shallot, zucchini, red wine vinegar, basil, parsley, tomato, bell pepper, summer squash, garlic
Garden Salad & Snap Pea Crostini Recipe - (4.6/5)
keyingredient.com
Ingredients: lemon, extra virgin olive oil, carrot, dijon mustard, oregano, baguette, radicchio, shallot, snap peas, radish, orange juice, beetroot, tomato, new potato, avocado, mint, mustard greens, butter lettuce
Salmon with Fig Jam
crecipe.com
Ingredients: lemon, extra virgin olive oil, carrot, dijon mustard, oregano, coho salmon, balsamic vinegar, shallot, brown sugar, rosemary, honey, red wine, grapeseed oil, parsley, dried fig, parsnip, chili powder, brussels sprout, sweet potato, garlic, cayenne
Open-Faced Pitas with Rotisserie Lamb with Pomegranate and Mint, Grilled Tomatoes, and Greek Slaw
foodnetwork.com
Ingredients: lemon, extra virgin olive oil, carrot, dijon mustard, oregano, leg of lamb, pita, feta, dill, cherry tomato, red cabbage, cabbage, pomegranate molasses, rosemary, fresh mint, honey, red wine, bay leaf, pomegranate juice, onion, garlic, canola oil