oregano, eggplant, onion, canned whole tomato & bay leaf recipes

3 recipes

Page 1

Crock Pot Persian Lamb Stew

food.com

Ingredients: eggplant, canned whole tomato, bay leaf, oregano, onion, leg of lamb, zucchini, parsley, olive oil, green beans, potato, garlic

Lentil Moussaka (vegetarian twist on a classic!)

girlheartfood.com

Ingredients: eggplant, canned whole tomato, bay leaf, oregano, onion, flour, milk, butter, panko, feta, egg, olive oil, button mushroom, clove, tomato paste, cinnamon, baby greens, avocado oil, sweet potato, garlic, vegetable broth, chili flake, nutmeg, green lentils

Moussaka

foodnetwork.com

Ingredients: eggplant, canned whole tomato, bay leaf, oregano, onion, ground lamb, pecorino, flour, milk, butter, chevre, lemon, extra virgin olive oil, ginger powder, raisins, honey, red wine, egg, allspice, parsley, tomato paste, cinnamon, serrano pepper, bell pepper, garlic, canola oil, nutmeg, cayenne