oregano, extra virgin olive oil, red wine, bay leaf & beef broth recipes

4 recipes

Page 1

Italian Pot Roast

afamilyfeast.com

Ingredients: beef broth, extra virgin olive oil, red wine, bay leaf, oregano, beef roast, celery, sun-dried tomatoes in oil, basil, carrot, tomato paste, thyme, onion, canned tomato, garlic

Short Rib Ragu with Sweet Potato Noodles

inspiralized.com

Ingredients: beef broth, extra virgin olive oil, red wine, bay leaf, oregano, beef short ribs, parmesan, rosemary, carrot, parsley, tomato paste, thyme, onion, canned tomato, sweet potato, garlic

Baked Greek Meatballs

meatified.com

Ingredients: beef broth, extra virgin olive oil, red wine, bay leaf, oregano, ground lamb, lemon, red onion, kalamata olives, red wine vinegar, carrot, parsley, mace, butternut squash, cinnamon, beetroot, mint, garlic, beet juice

Pressure Cooker Spaghetti Squash and Meat Sauce

thisoldgal.com

Ingredients: beef broth, extra virgin olive oil, red wine, bay leaf, oregano, ground beef, worcestershire, fish sauce, parmesan, dried parsley flakes, celery, tomato sauce, spaghetti squash, basil, carrot, button mushroom, tomato paste, onion, canned tomato, garlic