oregano, fire-roasted tomato, bay leaf & zucchini recipes

2 recipes

Page 1

Many-Veggie Vegetable Soup

loveandlemons.com

Ingredients: zucchini, fire-roasted tomato, bay leaf, oregano, white wine, cherry tomato, kale, extra virgin olive oil, carrot, white wine vinegar, green beans, onion, sweet potato, garlic, canned chickpea, vegetable broth, chili flake

Slow Cooker Minestrone Soup

talicell.com

Ingredients: zucchini, fire-roasted tomato, bay leaf, oregano, ditalini, celery, canned cannellini beans, rosemary, basil, carrot, kidney beans, green beans, spinach, thyme, onion, garlic, vegetable broth, chili flake