oregano, garlic, flour, butter, canned tomato & rosemary recipes
6 recipes
Page 1
Provencal souffles
taste.com.au
Ingredients: flour, butter, rosemary, oregano, canned tomato, garlic, prosciutto, bread crumbs, milk, goat cheese, basil, egg, parsley, olive oil, thyme, onion
Slow Cooker Pork Stew on Creamy Polenta
italianfoodforever.com
Ingredients: flour, butter, rosemary, oregano, canned tomato, garlic, pork shoulder, parmesan, celery, white wine, carrot, polenta, parsley, olive oil, fennel seed, onion
Chicken Cacciatore
savoryexperiments.com
Ingredients: flour, butter, rosemary, oregano, canned tomato, garlic, boneless skinless chicken thighs, tomato sauce, extra virgin olive oil, basil, button mushroom, tomato, black olives, bell pepper, thyme, onion, sugar
Chicken and pumpkin lasagne
womensweeklyfood.com.au
Ingredients: flour, butter, rosemary, oregano, canned tomato, garlic, chicken stock, chicken thighs, parmesan, lasagna, milk, balsamic vinegar, red wine, olive oil, tomato paste, pumpkin, spinach, onion
Lamb meatballs in tomato sauce
akispetretzikis.com
Ingredients: flour, butter, rosemary, oregano, canned tomato, garlic, ground lamb, bread crumbs, feta, cumin, green olives, red wine, mashed potatoes, tomato paste, onion, mint, sugar, scallion, sunflower oil
Vegetable Lasagna with White Sauce (or Bechamel Sauce)
whereismyspoon.co
Ingredients: flour, butter, rosemary, oregano, canned tomato, garlic, parmesan, lasagna, fresh mozzarella, milk, lemon, shallot, zucchini, broccoli, carrot, peas, olive oil, button mushroom, bell pepper, thyme, sugar, nutmeg