oregano, garlic, thyme, olive oil, tomato paste, beef stock & pinto beans recipes

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Chili, with a Spanish Flair

anediblemosaic.com

Ingredients: beef stock, pinto beans, olive oil, tomato paste, oregano, thyme, garlic, ground beef, yogurt, butter, cumin, paprika, green olives, red wine, bay leaf, parsley, button mushroom, cinnamon, saffron, bell pepper, chili powder, onion, canned tomato, cayenne