oregano, garlic, thyme, olive oil, vegetable broth, paprika & portobello mushroom recipes

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Tuscan Style Stuffed Mushrooms in Creamy Sun Dried Tomato Sauce

kitchensanctuary.com

Ingredients: paprika, portobello mushroom, olive oil, oregano, thyme, garlic, vegetable broth, parmesan, heavy cream, flour, chevre, white wine, sun dried tomato, zucchini, egg, parsley, baby greens, bell pepper, onion, seasoned salt