oregano, olive oil, thyme, rosemary, carrot & extra virgin olive oil recipes
5 recipes
Page 1
Root Vegetable Panzanella Salad with Balsamic-Herb Vinaigrette
blissfulbasil.com
Ingredients: extra virgin olive oil, rosemary, carrot, olive oil, oregano, thyme, bread, balsamic vinegar, parsnip, sweet potato, garlic
Mushroom Vegan Pot Pie
lemonsforlulu.com
Ingredients: extra virgin olive oil, rosemary, carrot, olive oil, oregano, thyme, almond milk, flour, celery, balsamic vinegar, shallot, portobello mushroom, parsley, spinach, potato, garlic, vegetable broth
Cheesy Pesto Soup
thetoughcookie.com
Ingredients: extra virgin olive oil, rosemary, carrot, olive oil, oregano, thyme, parmesan, celery, red onion, cannellini beans, basil, sage, tomato, pumpkin, leek, garlic, vegetable broth
Raffy's Quinoa and Ceci Soup
foodnetwork.com
Ingredients: extra virgin olive oil, rosemary, carrot, olive oil, oregano, thyme, chicken broth, parmesan, celery, white wine, basil, parsley, chickpea, tomato, quinoa, onion, garlic, chili flake
Speckled Butter Bean, Okra and Lamb Soup with Mint Drizzle over Rosemary Cornbread
acadianatable.com
Ingredients: extra virgin olive oil, rosemary, carrot, olive oil, oregano, thyme, pork fat, lamb shank, buttermilk, flour, butter, celery, lemon, fresh mint, basil, egg, allspice, white cornmeal, cilantro, lima beans, onion, mint, garlic, okra, vegetable broth, baking soda