oregano, olive oil, zucchini, tomato paste, vegetable broth & eggplant recipes
5 recipes
Page 1
Slow Cooker Ratatouille
vinehealthcare.com
Ingredients: zucchini, eggplant, olive oil, tomato paste, oregano, vegetable broth, tomato, bell pepper, thyme, onion, garlic
Stuffed vegetables
bbc.co.uk
Ingredients: zucchini, eggplant, olive oil, tomato paste, oregano, vegetable broth, fresh mint, long-grain white rice, parsley, tomato, bell pepper, onion, garlic, chili flake
Ratatouille Risotto
domesticgothess.com
Ingredients: zucchini, eggplant, olive oil, tomato paste, oregano, vegetable broth, parmesan, creme fraiche, sun dried tomato, basil, button mushroom, bell pepper, onion, risotto rice, garlic
Kerryann’s hidden vegetable pasta sauce
jamieoliver.com
Ingredients: zucchini, eggplant, olive oil, tomato paste, oregano, vegetable broth, celery, carrot, bay leaf, tomato, leek, onion, sugar, chestnut mushroom, garlic
Mediterranean Layered Bake
slimmingeats.com
Ingredients: zucchini, eggplant, olive oil, tomato paste, oregano, vegetable broth, parmesan, milk, mozzarella, red onion, balsamic vinegar, extra virgin olive oil, basil, parsley, cornstarch, tomato, fennel seed, bell pepper, potato, garlic