oregano, onion, vegetable broth, parsley, extra virgin olive oil & olive oil recipes
8 recipes
Page 1
Leek and Bean Soup (vegetarian and vegan-friendly)
eatthelove.com
Ingredients: extra virgin olive oil, parsley, olive oil, oregano, onion, vegetable broth, butter, bay leaf, white beans, leek, thyme, garlic
Vegetarian Noodle Soup with Roasted Carrots
sprinklesandsprouts.com
Ingredients: extra virgin olive oil, parsley, olive oil, oregano, onion, vegetable broth, egg noodle, butter, celery, carrot, bay leaf, dijon mustard, thyme, garlic
Greek Split Pea Soup with Lemon
crecipe.com
Ingredients: extra virgin olive oil, parsley, olive oil, oregano, onion, vegetable broth, pita, feta, cumin, lemon, paprika, fresh mint, split peas, garlic
Chicken Breasts with Vegetables and Chickpeas
eatsmarter.com
Ingredients: extra virgin olive oil, parsley, olive oil, oregano, onion, vegetable broth, chicken breast, celery, lemon, paprika, chickpea, tomato, cilantro, garlic, cayenne
Zuppa di Farro Primavera
italianfoodforever.com
Ingredients: extra virgin olive oil, parsley, olive oil, oregano, onion, vegetable broth, farro, pecorino, fava beans, celery, basil, carrot, peas, canned tomato, garlic
Fire Roasted Minestrone with Kale Pesto
howsweeteats.com
Ingredients: extra virgin olive oil, parsley, olive oil, oregano, onion, vegetable broth, pistachio, parmesan, ditalini, celery, kale, basil, carrot, baby greens, lima beans, canned tomato, garlic
Minestrone Soup
yummly.com
Ingredients: extra virgin olive oil, parsley, olive oil, oregano, onion, vegetable broth, pistachio, parmesan, ditalini, celery, kale, basil, carrot, baby greens, lima beans, canned tomato, garlic
Chickpea Kale Soup [Instant Pot or Stove]
thekitchengirl.com
Ingredients: extra virgin olive oil, parsley, olive oil, oregano, onion, vegetable broth, worcestershire, beef steak, lemon, balsamic vinegar, kale, red wine vinegar, rosemary, dijon mustard, cilantro, thyme, garlic, scallion, canned chickpea, chili flake