oregano, parmesan, basil, canned chickpea & extra virgin olive oil recipes
4 recipes
Page 1
Italian chicken skillet with chickpeas, tomatoes and peppers
familyfoodonthetable.com
Ingredients: parmesan, extra virgin olive oil, basil, oregano, canned chickpea, chicken breast, bell pepper, onion, canned tomato, garlic
Summer Panzanella
gimmesomeoven.com
Ingredients: parmesan, extra virgin olive oil, basil, oregano, canned chickpea, sourdough bread, red onion, cherry tomato, cucumber, red wine vinegar, garlic
Spinach-Artichoke-Tomato Soup
ultimatedanielfast.com
Ingredients: parmesan, extra virgin olive oil, basil, oregano, canned chickpea, tomato sauce, parsley, spinach, onion, canned tomato, garlic, vegetable broth, canned artichoke
Instant Pot Pasta E Fagioli Soup
mamaharriskitchen.com
Ingredients: parmesan, extra virgin olive oil, basil, oregano, canned chickpea, ground turkey, pancetta, sweet italian sausage, ditalini, celery, tomato sauce, white wine, canned cannellini beans, soup base, rosemary, carrot, bay leaf, smoked paprika, parsley, thyme, onion, canned tomato, garlic, chili flake