oregano, parmesan, canned tomato, basil, extra virgin olive oil & kale recipes
6 recipes
Page 1
Minestrone Soup
awellfedlife.com
Ingredients: parmesan, kale, extra virgin olive oil, basil, oregano, canned tomato, chicken broth, pasta shell, celery, canned cannellini beans, zucchini, carrot, bay leaf, onion, garlic
Tagliatelle with Tomatoes and Greens
loveandlemons.com
Ingredients: parmesan, kale, extra virgin olive oil, basil, oregano, canned tomato, pine nut, tagliatelle, white wine, balsamic vinegar, shallot, cannellini beans, carrot, capers, garlic, chili flake
Fire Roasted Minestrone with Kale Pesto
howsweeteats.com
Ingredients: parmesan, kale, extra virgin olive oil, basil, oregano, canned tomato, pistachio, ditalini, celery, carrot, parsley, olive oil, baby greens, lima beans, onion, garlic, vegetable broth
Minestrone Soup
yummly.com
Ingredients: parmesan, kale, extra virgin olive oil, basil, oregano, canned tomato, pistachio, ditalini, celery, carrot, parsley, olive oil, baby greens, lima beans, onion, garlic, vegetable broth
Chicken-and-Quinoa Minestrone
countryliving.com
Ingredients: parmesan, kale, extra virgin olive oil, basil, oregano, canned tomato, chicken stock, chicken thighs, canned kidney beans, lemon, fennel, carrot, bay leaf, parsley, green beans, quinoa, onion, garlic, chili flake
Kale and Mushroom Lasagna
myrecipes.com
Ingredients: parmesan, kale, extra virgin olive oil, basil, oregano, canned tomato, pancetta, beef stock, ricotta, lasagna, mozzarella, half and half, red wine vinegar, red wine, bay leaf, parsley, button mushroom, cooking spray, tomato paste, onion, garlic