oregano, parmesan, ground lamb & beef stock recipes
2 recipes
Page 1
Lamb & eggplant pies
womensweeklyfood.com.au
Ingredients: ground lamb, beef stock, parmesan, oregano, feta, eggplant, fresh mint, allspice, mashed potatoes, olive oil, tomato paste, cinnamon, onion, garlic
Lamb and eggplant pot pies with fetta crust
womensweeklyfood.com.au
Ingredients: ground lamb, beef stock, parmesan, oregano, milk, butter, feta, eggplant, fresh mint, allspice, olive oil, tomato paste, cinnamon, onion, potato, garlic