oregano, parmesan, lemon, parsley, extra virgin olive oil & canned anchovy recipes
5 recipes
Page 1
Tagliatelle with Artichokes and Olive Oil Recipe - (4.6/5)
keyingredient.com
Ingredients: canned anchovy, parmesan, lemon, extra virgin olive oil, parsley, oregano, heavy cream, bread, tagliatelle, white wine, artichoke, garlic, chili flake
Garlic Butter Roasted Chicken Thighs with Charred Lemon Salsa Verde + Asparagus.
halfbakedharvest.com
Ingredients: canned anchovy, parmesan, lemon, extra virgin olive oil, parsley, oregano, chicken thighs, butter, basil, olive oil, capers, thyme, asparagus, garlic, chili flake
Cook the Book: Grilled Tuna Stuffed with Herbs and Tapenade
seriouseats.com
Ingredients: canned anchovy, parmesan, lemon, extra virgin olive oil, parsley, oregano, tuna steak, peppercorn, balsamic vinegar, green olives, tapenade, rosemary, basil, artichoke, capers, thai chile pepper, garlic
Grilled Tuna Stuffed with Herbs and Tapenade Recipe | Cook the Book
seriouseats.com
Ingredients: canned anchovy, parmesan, lemon, extra virgin olive oil, parsley, oregano, tuna steak, peppercorn, balsamic vinegar, green olives, tapenade, rosemary, basil, artichoke, capers, thai chile pepper, garlic
Sicilian Meatballs Al Forno
jamieoliver.com
Ingredients: canned anchovy, parmesan, lemon, extra virgin olive oil, parsley, oregano, lamb neck, pine nut, bread crumbs, spaghetti, fresh mozzarella, red onion, balsamic vinegar, sun dried tomato, red wine vinegar, basil, raisins, olive oil, cinnamon, tomato, chile pepper, sugar, garlic