oregano, parmesan, rosemary & boneless lamb recipes
2 recipes
Page 1
Slow-cooked lamb in Soave with roast cherry tomatoes and semolina gnocchi
gourmettraveller.com.au
Ingredients: boneless lamb, parmesan, rosemary, oregano, chicken stock, canned anchovy, semolina, milk, butter, white wine, cherry tomato, extra virgin olive oil, basil, egg, garlic
Moussaka
sidechef.com
Ingredients: boneless lamb, parmesan, rosemary, oregano, bread crumbs, flour, milk, butter, tomato sauce, eggplant, extra virgin olive oil, egg, parsley, cinnamon, onion, potato