oregano, parsley, eggplant, tomato sauce & walnut recipes
1 recipes
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Persian aubergine bake
olivemagazine.com
Ingredients: walnut, tomato sauce, eggplant, parsley, oregano, feta, cumin, lemon, pomegranate molasses, honey, sumac, olive oil, cinnamon, date, tomato, coriander powder, garlic