oregano, parsley, lemon, canned chickpea & vegetable broth recipes
8 recipes
Page 1
Couscous salad with chickpeas and olives
theclevermeal.com
Ingredients: lemon, parsley, oregano, canned chickpea, vegetable broth, israeli couscous, sun dried tomato, green olives, roasted red peppers, extra virgin olive oil, garlic
Harvest Vegetable Stew
vegetariantimes.com
Ingredients: lemon, parsley, oregano, canned chickpea, vegetable broth, olive oil, butternut squash, bell pepper, onion, canned tomato, garlic, chili flake
HEARTY CHICKPEA NOODLE SOUP (VEGAN)
simple-veganista.com
Ingredients: lemon, parsley, oregano, canned chickpea, vegetable broth, spiral pasta, celery, basil, carrot, olive oil, thyme, onion
Spanish Chickpeas and Rice
budgetbytes.com
Ingredients: lemon, parsley, oregano, canned chickpea, vegetable broth, cumin, long-grain white rice, artichoke, smoked paprika, olive oil, onion, canned tomato, garlic, cayenne
Creamy Feta, Tomato, and Chickpea Israeli Couscous Casserole
joanne-eatswellwithothers.com
Ingredients: lemon, parsley, oregano, canned chickpea, vegetable broth, parmesan, israeli couscous, feta, cumin, balsamic vinegar, cherry tomato, olive oil, garlic, scallion
Rice Cooker Spanish Chickpeas and Rice
budgetbytes.com
Ingredients: lemon, parsley, oregano, canned chickpea, vegetable broth, cumin, cracked pepper, garlic powder, long-grain white rice, artichoke, smoked paprika, olive oil, onion powder, canned tomato, cayenne
Spanish Chickpeas and Rice
budgetbytes.com
Ingredients: lemon, parsley, oregano, canned chickpea, vegetable broth, cumin, cracked pepper, long-grain white rice, artichoke, smoked paprika, olive oil, onion, canned tomato, garlic, cayenne
Chickpea Kale Soup [Instant Pot or Stove]
thekitchengirl.com
Ingredients: lemon, parsley, oregano, canned chickpea, vegetable broth, worcestershire, beef steak, balsamic vinegar, kale, extra virgin olive oil, red wine vinegar, rosemary, dijon mustard, olive oil, cilantro, thyme, onion, garlic, scallion, chili flake