oregano, parsley, rosemary, zucchini & chili flake recipes
5 recipes
Page 1
Slow Cooker Tuscan Bean Soup
deliciousliving.com
Ingredients: zucchini, rosemary, parsley, oregano, chili flake, parmesan, cracked pepper, carrot, bay leaf, white beans, tomato, baby greens, thyme, onion, garlic, vegetable broth
Chunky Red Sauce with Ground Italian Sausage
allrecipes.com
Ingredients: zucchini, rosemary, parsley, oregano, chili flake, sweet italian sausage, tomato sauce, extra virgin olive oil, basil, sweet italian pepper, tomato paste, onion powder, bell pepper, onion, canned tomato, garlic
Italian Quinoa Casserole
theliveinkitchen.com
Ingredients: zucchini, rosemary, parsley, oregano, chili flake, parmesan, italian cheese blend, eggplant, white beans, olive oil, bell pepper, thyme, quinoa, onion, canned tomato, garlic, vegetable broth
One Pot Lasagna Soup
houseofnasheats.com
Ingredients: zucchini, rosemary, parsley, oregano, chili flake, chicken broth, ground beef, sweet italian sausage, parmesan, ricotta, lasagna, mozzarella, basil, carrot, bay leaf, tomato paste, fennel seed, thyme, onion, sugar, canned tomato, garlic
Minestrone Soup
theforkedspoon.com
Ingredients: zucchini, rosemary, parsley, oregano, chili flake, parmesan, ditalini, celery, lemon, canned cannellini beans, kale, basil, carrot, kidney beans, olive oil, tomato paste, green beans, cilantro, onion, canned tomato, garlic, vegetable broth