oregano, parsley, shallot, vegetable broth & wild mushroom recipes
2 recipes
Page 1
Wild Mushroom Ragú with Creamy Polenta
connoisseurusveg.com
Ingredients: shallot, parsley, oregano, vegetable broth, wild mushroom, tomato sauce, vegan butter, extra virgin olive oil, rosemary, red wine, soy milk, cornmeal, garlic
Wild Mushroom Ragú with Creamy Polenta
connoisseurusveg.com
Ingredients: shallot, parsley, oregano, vegetable broth, wild mushroom, tomato sauce, vegan butter, extra virgin olive oil, rosemary, red wine, soy milk, cornmeal, garlic