oregano, parsley, vegetable broth, canned chickpea & sweet corn recipes

3 recipes

Page 1

Vegetable barley soup

healthyfood.com

Ingredients: parsley, oregano, sweet corn, canned chickpea, vegetable broth, pearl barley, celery, carrot, bay leaf, peas, button mushroom, green beans, onion, canned tomato, garlic, canola oil

Vegetable Barley Soup

hellolittlehome.com

Ingredients: parsley, oregano, sweet corn, canned chickpea, vegetable broth, pearl barley, celery, extra virgin olive oil, basil, carrot, bay leaf, peas, button mushroom, green beans, onion, canned tomato, garlic

Hearty Vegan Slow-Cooker Chili

allrecipes.com

Ingredients: parsley, oregano, sweet corn, canned chickpea, vegetable broth, canned kidney beans, cumin, tomato sauce, zucchini, canned black beans, olive oil, tomato paste, bell pepper, spinach, chili powder, onion, summer squash, canned tomato, garlic