oregano, parsley, vegetable broth, extra virgin olive oil & leek recipes
5 recipes
Page 1
Lemon-Oregano Salmon and Leek Parsnip Pasta
inspiralized.com
Ingredients: extra virgin olive oil, parsley, leek, oregano, vegetable broth, salmon, lemon, parsnip, garlic, chili flake
Leek and Bean Soup (vegetarian and vegan-friendly)
eatthelove.com
Ingredients: extra virgin olive oil, parsley, leek, oregano, vegetable broth, butter, bay leaf, white beans, olive oil, thyme, onion, garlic
Summer Vegetable and Chickpea Soup
eatsmarter.com
Ingredients: extra virgin olive oil, parsley, leek, oregano, vegetable broth, zucchini, tomato, spinach, onion, summer squash, garlic, canned chickpea, chili flake
BEAN FREE VEGETARIAN MINESTRONE SOUP
cookrepublic.com
Ingredients: extra virgin olive oil, parsley, leek, oregano, vegetable broth, parmesan, macaroni, balsamic vinegar, zucchini, broccoli, carrot, bay leaf, baby greens, potato, canned tomato, garlic
BEAN FREE VEGETARIAN MINESTRONE SOUP
yummly.co.uk
Ingredients: extra virgin olive oil, parsley, leek, oregano, vegetable broth, parmesan, macaroni, balsamic vinegar, zucchini, broccoli, carrot, bay leaf, tomato, baby greens, potato, garlic